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Eat Smart in Mexico
How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Joan and David Peterson

For the adventuresome traveler, this book is a richly annotated road map that will steer you to the right markets and teach you where to find authentic Mexican food. It offers what is most important about Mexican food and culture wrapped in a nutshell.

Joan Peterson is planning future culinary adventures.Joan Peterson and David Peterson are experienced worldwide travelers. In the last several decades they have led tours to the Pacific Rim, the Caribbean, Europe, and Australia. They have also explored extensively on their own, concentrating on the cuisines of the countries they visit. Joan relives their adventures by recreating many of the special dishes they have enjoyed on their travels and shares her adventures with others through the culinary tours she leads.

The logo for Ginkgo Press is two crossed Ginkgo leaves in green. This logo is only to be used in connection with publicity for this book.

Of Related Interest, from Ginkgo Press:
There are ten titles in the Eat Smart series, so you can embark on tasting adventures to Germany, Norway, France, Brazil, Poland, Peru, Moroco, Turkey, Sicily, India, and Indonesia.

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cover of Eat Smart Mexico features a collage of Mexican food and photo of chef

January 2005

160 pp.  5 1/2 x 8 1/2
8 page color insert, b/w illus., maps

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Paper $12.95 t
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Updated May 21, 2012

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